
Sher-Bliss Wine & Chocolates at Morse and Cherry Bottom in Gahanna
There is something for everyone here at your neighborhood wine shoppe. Rather than engage one of the coupon dealers so popular today, you,
our valued customer are being afforded a special value tasting line-up this summer. Most tastings are informal open house type of events unless they are class-like. Please call us at 428-9463 if you would like to reserve your spot. Reservations help us prepare and at these great prices, are good ways to entertain a group! So, if you need to reciprocate, or want to gather with your book club, neighbors, or friends, let us know. Coming later in August Food and Wine 101, your guide to food pairings and the Drouhin Oregon Portfolio.
-Friday July 8th: Staff picks of high end reds- our own Chris is pouring! Drop in 7-9PM $20 per person
-Tuesday July 12th: Calling all hosts and hostesses. Mixing it up, wines turned to cocktails with special ingredients. Drop in 7-9 $10
- Friday July 15th: No Sulfites with Gary Natural State Wines, “Fact or Myth”. You’ll get an earful on this topic! Wines sampled will be organic, sustainable, bio-dynamic or some combination thereof! Drop in 7-9 $10
-Thursday July 21st:
Let the Sun Shine with Alan from Cutting Edge, the best of “Summer Sippers”
Drop in 7-9 $10
-Friday July 29th: Navigate the Joseph Drouhin French Portfolio with the importer. Drop in 7-9 PM $15
-Friday August 5th: Italian value summer wines with Steve from EuroVin, trying to get into Heart healthy reds-some nice starter reds 7Drop in 7-9 PM $10
-Saturday August 6th Bring your own Crab Cakes! Crab Cake competition and cook off! Cheryl Sher of Sher-Bliss and Brooke Kinsey of Bleu & Fig will judge your crabcakes. Prizes, light apps and chocolate. Bring crabcakes and your shellfish-paired wines are $4 per flight; just coming for the fun $20 per person 4-6PM
-Wednesday July 27th: “For the Love of Chocolate” Wine that pairs perfectly with chocolate in a chocolate-rimmed wine class with Curt from Buckeye Distributing. $12 from 6:30 to 8:30
-Wednesday August 31st: German Riesling Back to Basics and why everyone tries to
imitate! $12 6:30-8PM